Standing in the catering industry for ten years, The Olive is the only professional review magazine of China's catering industry.
We have gathered opinions from various industry leaders, and we have worked closely with chefs and gourmets to lead the development of the industry and become a bellwether for the high quality of life. The most powerful magazine in the restaurant channel, the biggest food magazine in east China, the exclusive reading of American Express Card member, and the exclusive newspaper rack of 18,000 restaurants nationwide.
We have a strong offline activity team, and the annual extravaganza "banquet • Chinese restaurant selection" is the most influential food selection event in the restaurant industry and in the heart of the public. In addition, irregular readers' clubs, food tastings, and delicious markets are all great activities for the public to participate in the interaction. Specially built food Tours around the world, because of unique lines, you can make delicious food while you taste delicious, and you can find delicious food in edible materials...Loved by food lovers